Wiry Muscatel

$5.99$12.99

The dry leaf is intricately rolled twig-like wiry leaves in a dark brown colour with the infusion that is bright chocolate coloured . The liquor is shiny with orange hues and has a strong fragrance that is a mixture of honey, nuts and fruits.

 

To Brew: One teaspoon of the tea in 200ml of water heated to 90 to 95 deg Celsius . Steep for 3-5 mins .

CAFFEINE LEVEL- MEDIUM 

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Description

Muscatel refers to a distinctive flavor found in some Darjeeling teas, especially the second-flush teas. It has been described as a “distinct sweet flavour” that is not present in other flushes or tea from other localities, a “musky spiciness,” “a unique muscat-like fruitiness in aroma and flavour,” or “dried raisins with a hay like finish.” Though difficult to describe, it is prized by tea aficionados.

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